多功能包馅机CE认证标准有哪些，包馅机办理CE证书的费用多少

多功能包馅机一般都属于普通类机械，在出口欧盟之前必须要办理欧盟的强制性认证，并且要按照欧盟CE认证机械指令2006/42/EC来执行。多功能包馅机经常被用于月饼、麻薯、贡丸、鱼丸等产品的生产加工，在食品行业应用广泛，该类产品在办理CE认证时涉及的标准非常的多，只有根据相对于的标准做完检测后，欧盟公告机构才会签发CE认证。

多功能包馅机CE认证指令：

多功能包馅机CE认证一般涉及的欧盟CE认证指令包括：机械MD指令2006/42/EC、电磁兼容EMC指令2004/108/EC、低电压指令2006/95/EC，根据产品的不同，CE认证所需检测认证也不同。

另外多功能包馅机CE认证还需要满足EMC指令，常见标准为：EN55011和EN61000。

多功能包馅机CE认证常见MD和LVD标准：

对于多功能包馅机CE认证，有产品具体标准的则参照该产品标准，没有则参照通用要求，常见的有：

1. EN ISO 12100-1:2010 Safety of machinery - General principles for design – Risk assessment and risk reduction (ISO 12100:2010)

机械安全 - 设计的一般原则 - 风险评估和风险降低（ISO12100:2010）

2. EN ISO 4413:2010: Hydraulic fluid power - General rules and safety requirements for systems and their components (ISO 4413:2010)

液压传动 - 系统及其部件的通用规则和安全要求（ISO4413:2010）

3. EN ISO 4414:2010: Pneumatic fluid power - General rules and safety requirements for systems and their components (ISO 4414:2010)

气动流体动力 - 系统及其部件的通用规则和安全要求（ISO4414:2010）

4. EN ISO 13849-1:2008/AC:2009: Safety of machinery - Safety-related parts of control systems - Part 1: General principles for design (ISO 13849-1:2006)

机械安全 - 安全相关的控制系统部件 - 第1部分：设计的一般原则（ISO13849-1:2006）

5. EN ISO 13857:2008: Safety of machinery - Safety distances to prevent hazard zones being reached by upper and lower limbs (ISO 13857:2008)

机械安全 - 安全距离，以防止危险区的达成上肢和下肢（ISO13857:2008）

6. EN 60204-1:2006/AC:2010: Safety of machinery - Electrical equipment of machines -- Part 1: General requirements

机械安全 - 机器的电气设备 - 第1部分：通用要求

7. EN 453:2000+A1:2009

Food processing machinery - Dough mixers - Safety and hygiene requirements

食品加工机械.揉面机.安全性和卫生要求

8. EN 1672-2:2005+A1:2009

Food processing machinery - Basic concepts - Part 2: Hygiene requirements

食品加工机械.基本概念.第2部分:卫生要求

9. EN 1673:2000+A1:2009

Food processing machinery - Rotary rack ovens - Safety and hygiene requirements

食品加工机械.带旋转支架烘箱.安全性和卫生要求

10. EN 1674:2000+A1:2009

Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements

食品加工机械.面团和糕点烘焙工具.安全性和卫生要求

11. EN 1678:1998+A1:2010

Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements

食品加工机械.蔬菜切削机械.安全性和卫生要求

12. EN 1974:1998+A1:2009

Food processing machinery - Slicing machines - Safety and hygiene requirements

食品加工机械.切片机.安全性和卫生要求

13. EN 12041:2000+A1:2009

Food processing machinery - Moulders - Safety and hygiene requirements

食品加工机械.制模机.安全性和卫生要求

14. EN 12042:2005+A1:2010

Food processing machinery - Automatic dividers - Safety and hygiene requirements

食品加工机械.自动分料机.安全和卫生要求

15. EN 12043:2000+A1:2010

Food processing machinery - Intermediate provers - Safety and hygiene requirements

食品加工机械.中间校准仪.安全性和卫生要求

16. EN 12267:2003+A1:2010

Food processing machinery - Circular saw machines - Safety and hygiene requirements

食品加工机械.圆盘锯.安全性和卫生要求

17. EN 12268:2003+A1:2010

Food processing machinery - Band saw machines - Safety and hygiene requirements

食品加工机械.带锯机.安全性和卫生要求

18. EN 12331:2003+A2:2010

Food processing machinery - Mincing machines - Safety and hygiene requirements

食品加工机械　切碎机　安全和卫生要求

19. EN 12355:2003+A1:2010

Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements

食品加工机械　去壳、去皮及除膜机　安全和卫生要求

20. EN 12463:2004+A1:2011

Food processing machinery - Filling machines and auxiliary machines - Safety and hygiene requirements

食品加工机械.填充和辅助机器.安全和卫生要求

21. EN 12505:2000+A1:2009

Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements

食品加工机械.食用油和油脂处理用离心机.安全和卫生要求

22. EN 12851:2005+A1:2010

Food processing machinery - Catering attachments for machines having an auxiliary drive hub - Safety and hygiene requirements

食品加工机械.带辅助驱动轮机器的给养附加装置.安全性和卫生要求

23. EN 12852:2001+A1:2010

Food processing machinery - Food processors and blenders - Safety and hygiene requirements食品加工机械.食品加工机和搅拌机.安全性和卫生要求

24. EN 12853:2001+A1:2010/AC:2010

Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements食品加工机械.手持式搅拌机和搅乳器.安全性和卫生要求

25. EN 12854:2003+A1:2010

Food processing machinery - Beam mixers - Safety and hygiene requirements

食品加工机械 臂式搅拌器 安全和卫生要求

26. EN 12855:2003+A1:2010

Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements

食品加工机械 转筒切割机 安全和卫生要求

27. EN 12984:2005+A1:2010

Food processing machinery - Portable and/or hand-guided machines and appliances with mechanically driven cutting tools - Safety and hygiene requirements

食品加工机械.便携式和/或手动带机械驱动刀具的机器和设施.安全性和卫生要求

28. EN 13208:2003+A1:2010

Food processing machinery - Vegetable peelers - Safety and hygiene requirements

食品加工机械.蔬菜去皮机.安全性和卫生要求

29. EN 13288:2005+A1:2009

Food processing machinery - Bowl lifting and tilting machines - Safety and hygiene requirements食品加工机械.料盘提升机和倾卸装置.安全性和卫生要求

30. EN 13389:2005+A1:2009

Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements

食品加工机械.带水平轴的搅拌器.安全性和卫生要求

31. EN 13390:2002+A1:2009

Food processing machinery - Pie and tart machines - Safety and hygiene requirements

食品加工机械.馅饼和果馅饼机.安全性和卫生要求

32. EN 13534:2006+A1:2010

Food processing machinery - Curing injection machines - Safety and hygiene requirements

食品加工机械 烘焙注入机 安全和卫生要求

33. EN 13570:2005+A1:2010

Food processing machinery - Mixing machines - Safety and hygiene requirements

食品加工机械.混合机械.安全性和卫生要求

34. EN 13591:2005+A1:2009

Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements

食品加工机械.固定台式炉装料机.安全性和卫生要求

35. EN 13621:2004+A1:2010

Food processing machinery - Salad dryers - Safety and hygiene requirements

食品加工机械.色拉干燥机.安全性和卫生要求

36. EN 13732:2002+A2:2009

Food processing machinery - Bulk Milk Coolers on Farms - Requirements for construction, performance, suitability for use, safety and hygiene

食品加工机械.农场散装奶冷却器.使用、安全和卫生用结构、性能和适应性要求

37. EN 13870:2005+A1:2010

Food processing machinery - Chop cutting machines - Safety and hygiene requirements

食品加工机械 切碎机 安全和卫生要求

38. EN 13871:2005+A1:2010

Food processing machinery - Cubes cutting machinery - Safety and hygiene requirements

食品加工机械 切块机 安全和卫生要求

39. EN 13885:2005+A1:2010

Food processing machinery - Clipping machines - Safety and hygiene requirements

食品加工机械.剪断机.安全性和卫生要求

40. EN 13886:2005+A1:2010

Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirements

食品加工机械.带动力搅拌器和/或混合器的蒸煮罐.安全性和卫生要求

41. EN 13954:2005+A1:2010

Food processing machinery - Bread slicers - Safety and hygiene requirements

食品加工机械.面包切片机.安全性和卫生要求

42. EN 14655:2005+A1:2010

Food processing machinery - Baguette slicers - Safety and hygiene requirements

食品加工机械.长棍面包切片机.安全性和卫生要求

43. EN 14957:2006+A1:2010

Food processing machinery - Dishwashing machines with conveyor - Safety and hygiene requirements

食品加工机械.输送式洗碗机.安全性和卫生要求

44. EN 14958:2006+A1:2009

Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements

食品加工机械.研磨加工面粉和粗粒小麦粉用磨床

45. EN 15166:2008

Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements

食品加工机械.畜体屠宰场的自动背部剥离机器.安全及卫生要求.

46. EN 15774:2010

Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements

食品加工机械-机械加工新鲜和充满面条（卷子干面条，馄饨，饺子，猫耳朵和汤团）-安全和卫生要求

47. EN 15861:2012

Food processing machinery - Smokehouses - Safety and hygiene requirements

食品加工机械-熏制室-安全和卫生要求

48. EN ISO 3744:2010

Acoustics - Determination of sound power levels and sound energy levels of noise sources using sound pressure - Engineering methods for an essentially free field over a reflecting plane (ISO 3744:2010)

声学.使用声压测定噪声源的声功率级和声能级.反射面上方近似自由场的工程法

注： Zui终多功能包馅机CE认证标准以工程师培训为准。